◆Teppanyaki Celebration Plan◆ Salt-baked sea bream and Wagyu beef steak pair course for two: 268,000 yen [Reservations required]

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◆Teppanyaki Celebration Plan◆ Salt-baked sea bream and Wagyu beef steak pair course for two: 268,000 yen [Reservations required]

13,400 yen(税込)

This course is priced at 26,800 yen for two people.A dessert plate is available for an additional ¥2400 (tax included) ★

10品
2名～

[Reservations required] A recommended pair course for celebratory occasions, featuring salt-baked sea bream and Japanese Black Wagyu beef steak! Salt-baked sea bream is a celebratory delicacy that embodies auspicious Japanese culture, with the words "medetai" (sea bream) meaning "to rejoice" (kelp) and "goen" (good fortune) meaning "salt" (salt) representing good fortune.At Renga-tei Tsukuba, we'll cook your meal right in front of you on a teppanyaki grill.You can choose between fillet or sirloin for your steak.Please decide when making your reservation.

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Ahead

Appetizer: Assortment of homemade roast beef and seasonal salad

Seafood: Salt-baked sea bream (one fish for two people) ◆ We will start baking it one hour before your arrival and have it ready for you.It will take about an hour to cook, but please let us know if you would like to watch the cooking process.

Sherbet to cleanse the palate

Meat: 100g Omi beef tenderloin or 120g Omi beef sirloin

Meal: Rice, miso soup, pickles

dessert

After-meal beverage: Coffee or tea